Ras Malai Recipe

 

Pooja Verma

Ingredients :
:2 kg milk
: sugar 2 cup
: water 1-1/2 cup
:kemon juice 2 spoon
: suji 1 spoon
:pista or badam chopped
Recipe:1
1 kg milk ko ek bartan mein ubal le ab osme kuch thanda pani mila k lemon juice mila k chenna ready kre ab is chenne ko kapde mein pani nichod le os saff pani se chenne ko dho k lemon juice nikal le or koi bhari chiz rakh k chenne pe ache se pani nikal de...
Ab is chenne mein suji mix krke ache se chenne ko hath se massal le jab tak ki vo chikna na ho jaye ab is chenne ki choti choti boll bna kr hath se daba k isko rakh de ap ek pan mein sugar or pani dal k ek tar ki chasni bna kr isme ye chenna gole rakhde or dhak k 10 min tak rasgullo ko pakne de.....
Ek dusre pan mein 1 kg milk ko ubal k 1/4 hone tak pakne de fir isme taste according sugar or pista badam add kre ab isme rasgulla add krke thanda krke serve kre.......